The Week in Cakes: Part 1
Nov. 14th, 2013 03:01 pmThe last quarter of the semester started on Monday, and with it the Advanced Cake Decorating class. I'm finding the class a lot more bearable than Basic Cake Decorating. Part of this may be because we're being given set themes in advance - very far in advance, even! - and can therefore plan out what we want to do with them. Part of this may be because we are encouraged to be creative with our designs. Part of this may be because I've been finishing my icing jobs with enough time for cleanup - or at least before many of my other classmates.
Part of this is definitely because I no longer have to bake a cake every other day to bring in, and then either give away or bring home to eat. I got very sick of cake in Basic Cake Decorating, let me tell you.
The cakes featured below, while on themes given by the teacher, are all of my own design and done freehand.
( Day One: Fall Garden Party (with Marzipan) )
( Day Two: What's Really Out There? )
( Day Three: Under The Sea )
( Day Four: Behind The Bars At The Zoo )
And that's all for this week. First theme for next week is "Iowa: More Than Just Corn And Beans." I have half a mind to make a decoration celebrating the future birthplace of James T. Kirk. I'll probably go with the school logo, though.
Part of this is definitely because I no longer have to bake a cake every other day to bring in, and then either give away or bring home to eat. I got very sick of cake in Basic Cake Decorating, let me tell you.
The cakes featured below, while on themes given by the teacher, are all of my own design and done freehand.
( Day One: Fall Garden Party (with Marzipan) )
( Day Two: What's Really Out There? )
( Day Three: Under The Sea )
( Day Four: Behind The Bars At The Zoo )
And that's all for this week. First theme for next week is "Iowa: More Than Just Corn And Beans." I have half a mind to make a decoration celebrating the future birthplace of James T. Kirk. I'll probably go with the school logo, though.